Black Bean Mango Salad

Ingredients

•  Pinch of chili powder
•  1 clove garlic, minced
•  3 T fresh lime juice
•  Pinch dried oregano
•  ½ C red bell pepper, chopped
•  2 green onions, sliced thin
•  ¾ C fresh or frozen corn, defrosted
•  1 15-oz can black beans, drained and rinsed
•  1 mango, peeled and cubed

Preparation

1. Mix all ingredients and chill.
2. Serve on a bed of chopped dark green lettuce OR use as filling for a wrap.